Sunday 12 April 2015

PAC Brown Ale

Inspired by the strong but balanced 'Janet's Brown Ale' comes the PAC Brown Ale, named for the combination of Perle, Amarillo, and Cascade.

2.5 Gallon Batch

Grain Bill:

4.5 lb - 2 Row Malt
1.0 lb - Wheat Malt
.75 lb - Caramel Malt (60L)
.25 lb - Pale Chocolate Malt

Hops:

28 g Perle (60)
16 g Cascade (Split 15/10/0)
14 g Amarillo (Split 15/10/0)12 g Perle (Split 15/10/0)

Yeast:

BRY-97 American West Coast Ale (Dry)

Schedule:

Full Boil
60 Minute Boil
Fermented at 65 F for 1 Weeks
Natural Carb with Dextrose